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  • Keeping chocolate fresh and Innovative
    Rewind five years and milk and dark chocolate were the cornerstone of British chocolate amongst consumers. But, over the course of time chocolate lovers’ tastes have evolved and become more experime...
  • Montezuma's Sponsors Emsworth British Food Fortnight
    Montezuma’s Sponsors Emsworth British Food Fortnight 17th September to 2nd October 2016 We are very excited to be supporting the Emsworth British Food Fortnight this year which ties in with Britis...
  • Monty's Bakers - Soft Oaty Milk Chocolate & Raisin Cookies
    Hello, I'm Charlie and I work in our Direct Department here at Monty's HQ. I am a very experienced eater of all things sweet - mostly chocolate, but I do have a soft spot for cake and cookies. You won...
  • Monty's Bakers - Zingy Satsuma Jaffa Cakes
    Hello! I'm Rosy, I'm the store manager at the Montezuma's shop in Winchester. Our store has lots of history so I wanted to share a timeless classic, Jaffa Cakes. Dark chocolate and orange is one o...
  • Monty's Bakers - Chocolate & Apricot Flapjacks!
    Hello, it's Caroline again, it appears that I've been appointed by many as the official office baker! This has become one of the Monty’s office favourites - my Chocolate, Apricot, Fruit and Seed Fla...
  • Working with Children on the Edge in Uganda part 2
    The Question of Hope After a day or two in Loco I began thinking about COTE’s aim of restoring the ingredients of a full childhood through “hope, life, colour and fun”. I’m confident that the...
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