Montezuma's Blog
BANANA CAKE WITH RASPBERRIES & WHITE CHOCOLATE
Craving a cake that's both delicious and satisfying? Try this Banana Cake with Raspberry & Cream White Chocolate! It’s a delightful blend of juicy raspberries, moist banana cake, and creamy Montezuma's Great White chocolate—perfect for any occasion. Raspberry & Banana Cake Ingredients: 105g butter (softened) 170g caster sugar 2 eggs 2 medium ripe bananas (chopped) 225g self-raising flour 1 1/2 tsp baking powder 1 tbsp vanilla extract 3 tbsp milk (any kind you like) 145g fresh raspberries Montezuma’s Great White chocolate bar (chopped, but set aside 6 pieces) For the Raspberry White Chocolate Sauce: 60ml double cream (heated) Remaining...